S3 Ep126: EP: 123 Cooking Up Wealth (Guest: Chef Nancie)

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On this episode of the BWR Podcast, Jalen & Kelly spoke with Chef Nancie. We discuss what it's like to become a private chef and work with high-level clients.  We go over some of the skills and techniques that are taught in culinary school, and we even go into different ways you can work in the food industry without being a chef.  Tap in while we interview one of the hottest chefs around.  

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